Finca in Velez-Malaga

This impressive Finca estate covers an area of ​​95,800 m² and is dedicated to the cultivation of subtropical fruits. It currently has 6.5 hectares of avocados and 1.5 hectares of mangoes, with an average production of 35,000 kg per year over the last five years, resulting in a turnover of approximately €70,000.

The water supply is guaranteed through the estate's own wells and an irrigation community, ensuring a constant, high-quality supply, ideal for maintaining subtropical crops.

Inside the estate is a charming 700 m² building that maintains valuable historical elements including:

An old farmhouse with protected facades, roofs, and traditional layout of bedrooms, bathroom living and kitchen areas.

A perfectly preserved olive oil mill (almadera).

A grape press, a testament to the area's winemaking tradition.

Beyond its excellent agricultural operation, the estate offers great tourism potential thanks to the possibility of renovating the farmhouse as a charming rural accommodation, combining nature, history, and profitability.